Heart
Shaped Spinach Calzones
1
pkg yeast (or 1 Tablespoon of yeast)
1
Tbsp sugar
1
cup warm water
1
tsp salt
3
Tbsp olive oil
1
1/2 cup white flour
1
1/2 cup whole wheat flour
Filling:
3/4 cup mozzarella cheese
1
cup marinara sauce
1
cup chopped fresh spinach
Instructions
1. Combine yeast, sugar and warm water and let set for 5 minutes. Mix
remaining ingredients and then add yeast mixture. Let dough rise, in
a warm place, for about 30-45 min., until double in size.
2.
Roll out a small portion of the dough at a time, cutting two equal
sized hearts with a cookie cutter. Fill middle with filling, thin
layer marinara sauce, cheese, and spinach, and then crimp edges with
a fork. Set on baking tray. Bake at 425 for 10-15 minutes until
lightly browned. Test to make sure dough is done baking. Serve with
marinara sauce for dipping.
Additional
Filling Ideas: -Pineapple Tidbits -Diced Green Pepper -Sliced Black
Olives -Sliced Mushrooms
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